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Total Phenolic Content And Phytochemical Analysis Of Different Extracts Of Psidium Guajava L. Fruit
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| dc.contributor.author | Ann Mary Saji | |
| dc.contributor.author | Dr. Jinsa Mary Jacob(Guidance by) | |
| dc.date.accessioned | 2021-08-18T06:42:49Z | |
| dc.date.available | 2021-08-18T06:42:49Z | |
| dc.date.issued | 2020-03-31 | |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/833 | |
| dc.language.iso | en | en_US |
| dc.publisher | Bharata Mata College | en_US |
| dc.subject | Medicinal Practice | en_US |
| dc.title | Total Phenolic Content And Phytochemical Analysis Of Different Extracts Of Psidium Guajava L. Fruit | en_US |
| dc.type | Students Projects | en_US |
